 Wysłany: Śro 23:16, 23 Mar 2011 Temat postu: Dietary behavior of rural married women Factors _1 |
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| Dietary behavior of rural married women Factors
Kang, and learning on the long-term health status and also have a great impact on the efficiency of 3J. Li Shimin and other research also shows that nutrition knowledge and behavior of parents of children eating behavior had a significant effect. Some women food intake and diet-related knowledge about fair. The main problems which is less intake of dairy products, though, a lot of people know that milk is the main source of calcium, the body is very useful, but 58% of women believe that drinking milk is very troublesome, luxury, even if economic conditions allow, also thought to adhere to the milk. Sun Lili, etc. The survey also found that rural residents in Binzhou City, the average woman is about 487 milligrams of calcium per day, only to nutrient intake (RDA) of 60.88%. This low level of peasant economy and the lack of nutrition knowledge has great relationship. Another major problem is that salt intake, about 78% of women believe that food has become bland and tasteless; 83% of the women that do not eat pickles dinner, his day lacked the strength. Tang Jianlin and other studies suggest that eating fat is a risk factor for liver cancer. The survey also has 31.5% of women are fat-based meat intake, in addition to about 20% of families regularly eat meat oil (1 week more than 5 times). Yang Gonghuan,herve leger toronto, etc. The survey found about 15% of people eat every 3 ~ 4d high-lipid food. So, with the high-fat food intake increased, also increased with diabetes, cardiovascular disease and other chronic diseases. Therefore, these unhealthy dietary behaviors and health beliefs, not only affects their health, if not recognized and corrected,tory burch reva, but also affect the child and family health. Note: The regular intake of standards: fish and shrimp is more than once / week; Other - class is more than three times / week 1, Table 2 shows, the rural women of low intake of dairy products, but before school age group,tory burch flats, 39 2. 4% of their regular milk. Regular intake of most rural women to meat and soy products, fruits and eggs taken human. Conditions acceptable but salty (salt) intake of vegetables too, reaching 86.3%. 4 Fourth, knowledge about diet and health-related conditions (Table 3) Table 3 Knowledge about diet and health-related condition (person,%),mbt zapatos, special milk is calcium 0l maggot adults also eat fruits and vegetables a day should you prevent high blood pressure salt know a good source of arsenic eight Si calcium health benefits will be less than 6 grams of low-salt diet balanced diet 7 pre-set 666o (9o.9) 31 (47.0) 54 (818) 26 (39.4) 23 (34 .  36 (54.5) school-age group 9541 (43.1) 28 (295) 75 (78.9) 27 (28.4) 21 (22.1) 20 (21.0) 8 blue plastic turtle next Yi!!: next! Khon  !!:! Zhu:! -) Vision! blue,mbt laarzen! plastic: Zhu !!:!!: next! blue :!!:!!!!: seen in Table 3, the group of women have a better understanding of |
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